What's going on
Every autumn, McDonald's Japan brings back the Triangle Choco Pie: a deep-fried pastry pocket filled with chocolate sauce. This year the season began on October 7, and the announcement reminded one former part-timer of an old shift at "a certain fast-food restaurant."
A customer had insisted, more than once, on a pie fresh from the fryer. According to the replies, the pies are normally left to rest for a while before serving, because the filling stays molten long after the crust has cooled. The employee decided to give the customer exactly what he had asked for. The sound that followed is rendered in the post as a long, stuttering string of half-width katakana.
The replies split into three camps: people laughing at the scream, people confirming that these pies are dangerous even when they have rested, and a few who pointed out that nobody was fooled by "a certain fast-food restaurant."
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